IN ACTION
True Cafe in action
Trade fairs, storefronts packed every morning, barista classes and new café setups — what True Cafe does with owners every day.
A True Cafe store — full tables every morning
Barista training on a standard bar setup
Store identity: red umbrellas, hotline, bikes filling the pavement
Introducing pure-roast coffee at the 2024 trade fair
So busy the bikes fill the entire pavement
Machine and coffee setup on opening day
Handing over the standard brewing procedure
Rush hour at a familiar store
Hundreds of cups served to trade-fair visitors
A store on a busy through-road
Regulars who show up every single morning
A staff training class for a store
Glass-roofed garden format — comfortable even on rainy days
Visitors exploring the products at our booth
Operations training before opening day
The bar ran non-stop through the whole fair
A corridor turned into a packed seating area
The training room at True Cafe headquarters
Serving domestic and international guests at the fair
Test runs before opening hours
Taking notes on the process during training
The usual weekend seats
An overview of the booth area at the 2024 fair
The entrance leads straight to the garden seating
Advising on the right coffee profile for each café format
The coffee bar at the fair’s reception area
The 2024 industry exhibition floor
Only ripe red cherries make it into the roast batch
Four roast levels for four different café styles
Every cup finished with care, even at high volume
Red umbrellas packed from early morning
Vietnamese iced milk coffee — every café’s best seller
Checking ripeness right out in the field
Partner farm in the Central Highlands
Raised-bed drying — honey process
Dialling in extraction for each café’s beans
The True Cafe brew bar at an event
Baristas provided along with the bar
Outdoor seating at full capacity
A full view of the store at peak hour
Cool seats under the trellis, red umbrellas front and centre
Regulars who meet here every morning
A lawn area for families on weekends